If there’s one thing that Barcelona has no shortage of, it’s bakeries. As you walk through any neighborhood in the city, you’ll notice at least one spot on each block where you can buy freshly baked bread or pastries. Many of the most famous bakeries in Barcelona can trace their roots back for generations. But with so many options, it’s hard to know which places are the real deal.
We have compiled a special list of 9 of the best bakeries in Barcelona. These are the places we recommend to find some of the best bread, pastries and treats to satisfy a sweet tooth.

The Coolest (or should that be sweetest?) Bakeries in Barcelona
Escribà
Escribà, which opened in 1906, is a reference when it comes to cake shops in Barcelona. This famous bakery has been pumping out creative cakes and pastries for four generations. Many come to check out the cakes, but you’ll also find chocolate creations, mochis, fruity tarts, and so much more.
Even though Escribà is a historical bakery in Barcelona, its products are always modernizing with the times. This means that you’ll find innovative pastries with a remarkable presentation that taste just as incredible as they look. There are two locations that you can stop by, one on Las Ramblas and another on Gran Vía.

Insider Tip: For more inspiration on visiting Barcelona, check out a host of useful and interesting articles in our Barcelona city guides. From haunted sites to a run down of the different neighborhoods, you can explore ideas and make plans before you make a visit in person.
La Cava Cakery
Craving cupcakes? La Cava Cakery on Passeig de Sant Joan whips up a variety of cupcakes every day that pair wonderfully with a glass of cava. Some of the varieties are a staple all year long, like crema catalana or Oreo, while other flavors are based on the season or holidays. Taking a look at all the beautiful cupcakes in the glass cases, it’s hard to choose just one.
This bakery has a few tables inside so you can enjoy your treat, cava or specialty coffee inside. There’s also outdoor seating just steps away on Passeig de Sant Joan. Either way, you’ll know you’re in the right place when you see the crowd hovering around the door.

The Cake Man
A small pastry shop tucked away in Poblenou, The Cake Man is famous for its innovative and decadent desserts. The “Man” himself, Hayden Colledge grew up in Australia then lived in England for a decade. So, it is no surprise that his pastries reflect his roots and his journey.
That’s to say, you won’t find traditional Spanish pastries, but you will find his take on Lamington cake, cheesecakes, and more. Besides cakes, you’ll also find a variety of sweet and savory croissants, cookies, and brownies. Options for vegans and special diets are also available. The bakery serves specialty coffee, as well.

Demasie
Demasie started as a little bakery in El Born. And, there are now locations spread out all over Barcelona due to its success. It’s famous for its giant cinnamon rolls slathered in icing and topped with any number of ingredients, like Lotus, fruit, Nutella, and more.
Besides this, Demasie has come up with stuffed cookies, bombas packed with rich fillings, and a number of cakes. This bakery also serves a number of specialty coffees to pair with your sweet treats.

Hofmann
Hofmann is famous in Barcelona for its pastries that are like works of art. This bakery, also in El Born, was founded in 2008 and has won a slew of awards since then. These include Best Croissant (2010), Best Tra Pastry (2015), and Best Pastry Shop in Catalonia (2020).
The bakery is modern and almost seems like an art gallery to display all of its tasty works. Once you try one bite of Hofmann’s famous croissants, it’s hard to imagine having any other croissant again.

JonCake
Cheesecake fans need to check out JonCake, a bakery in El Born that does one thing and one thing only. This cheesecake haven makes handmade cheesecakes everyday that use fresh ingredients and a surprising number of cheeses.
For example, the bakery’s signature cheesecake utilizes mascarpone, gorgonzola, Parmigiano Reggiano, and Grana Padano. Some have savory notes, some are sweeter. There are also specials each week so that you can always try something new.
This location doesn’t have seating, but the sister shop Joncake&Wines does, as well as vinos to pair with your cake. JonCake also has home delivery if you just can’t get enough of your cheesecake fix.

Baluard
Baluard gets a lot of love in Barcelona for its top-notch bread, but its pastry assortment shouldn’t be overlooked. This bakery opened its doors in the Barceloneta neighborhood four generations ago.
What started out as a bakery making a variety of breads has now expanded into an empire across the city with several locations and more offerings, like pastries, and even sandwiches. Even though there’s always a line, the almond croissants, variety of cookies, and fresh muffins are definitely worth it.

Funky Bakers
Funky Bakers is an interesting bakery that has a very international vibe. Once a single location it has now spawned into several bakeries and cafés. The bread itself comes from a variety of smaller bakers in the area, but all of the tasty sweets and pastries are made in-house.
You’ll find pastries here that aren’t so easy to find around Barcelona. Highlights are the cardamom and cinnamon babka, banana bread with tahini glaze, and an almond and jam cookie. If you’re craving something savory, Funky Bakers also has a nice selection of handpieces and sandwiches.

Forn del Passeig
Forn del Passeig is a bakery with locations in Nou Barris and Sant Andreu that first opened in 1964. Three generations later, this bakery is still making delicious bread and pastries for the neighborhood. The pa de pagès is so good that it has won the Best Bread in Catalonia Award.
Even though the bread is famous, you’ll notice the glass cases full of cakes, muffins, croissants, and cookies as soon as you enter the bakery. Around holidays or special occasions, the bakery makes fun seasonal treats that celebrate the bakery’s Catalan roots.

FAQ´s – Bakeries in Barcelona
Which bakery is best for traditional Catalan pastries?
Forn del Passeig and Escribà are excellent choices for traditional Catalan baking. Both have long histories and are known for classic recipes made using time-honored techniques.
Do any of the bakeries cater to special diets/offer vegan options?
Yes. The Cake Man in Poblenou explicitly offers vegan and special-diet options. Some other bakeries may have naturally vegan breads or occasional suitable items. Availability can vary, so it’s best to ask in-store.
Do I need to visit these bakeries early in the day?
Yes, especially for popular items. Many bakeries sell out of their best pastries by early afternoon, so visiting in the morning gives you the widest selection.
Are these bakeries good for takeaway, or can you eat inside?
Many of the bakeries are ideal for takeaway, especially spots like JonCake and Escribà. Others, such as La Cava Cakery, Funky Bakers, and The Cake Man, offer limited seating where you can enjoy your treats on-site.
Are there food tours in Barcelona that include bakery visits?
While the bakeries themselves are a highlight, Barcelona also offers broader culinary experiences like the Ultimate Barcelona Food Tour, which explores the city’s rich and diverse food scene beyond just pastries.

As you can see, Barcelona is a foodie’s paradise. From morning to night, its possible to go from the most traditional pastries to some truly avant garde dishes that are the mark of innovative Catalan cuisine. If you’d like to dive into this fabulous culinary world, join our Ultimate Barcelona Food tour where you will discover the richness of Spanish food!