Devour are the food specialists in our family, running all of our food tours. They're obsessed with finding the most authentic and tasty food and the biggest characters at the local market. We think that passion makes them the best at what they do.
Highlights
Enjoy 8 bites and 4 drinks, including Basque cider plus wine pairings. Enough for a full meal.
Settle in at 4 standout spots with seating in the Gros neighborhood, San Sebastian’s culinary frontier, progressing from stop to stop at a relaxed pace.
Try rare local wines & aged cheeses at an enoteca even sommeliers keep secret.
Taste pintxos past & future: from classic cod omelets to modern creations.
Discover Basque culinary culture, tradition, and innovation with insight from your local guide and plenty of time for conversation.