10 reviews
1 to 1.5 hours
Max varies
The traditions of the Greek kitchen are at the heart of every family in Greece. There are no dishes more beloved than traditional warm pita stuffed with Chicken Souvlaki, and topped with cool, vibrant tzatziki. On this comforting online class from home, head into the kitchen of a local Athenian guide and “foodie” who will break down the recipes, tips and tricks, and cultural traditions of these Greek staples.
At the heart of every Greek kitchen is the warmth and cultural traditions from millennia ago. The culinary delights of Greece were long established by individuals who sought nourishment, comfort, and of course, premium taste. From our home in Athens to yours, this live online cooking class touches the hands and stomachs of every food aficionado, home cook, and their family members. Join along with our local foodie as they break down the most traditional of Greek dishes - pita, souvlaki, and tzatziki.
Greece has long been celebrated as one of the healthiest culinary cultures in the world - a model for the luscious Mediterranean diet, packed with vegetables, grains, fish and lean meats acco...
Read moreAt the heart of every Greek kitchen is the warmth and cultural traditions from millennia ago. The culinary delights of Greece were long established by individuals who sought nourishment, comfort, and of course, premium taste. From our home in Athens to yours, this live online cooking class touches the hands and stomachs of every food aficionado, home cook, and their family members. Join along with our local foodie as they break down the most traditional of Greek dishes - pita, souvlaki, and tzatziki.
Greece has long been celebrated as one of the healthiest culinary cultures in the world - a model for the luscious Mediterranean diet, packed with vegetables, grains, fish and lean meats accompanied by herbs and spices, packing flavor into every bite. On this online cooking class from home, spend time in the home of a local Athenian who will talk you through their family traditions, the use of certain spices, and the various elements that have created a celebrated culinary heritage from the rural areas of Greece to the family table.
While breaking down the recipes alongside you (cooking in tandem with you), your guide will share the history of each item, and use her family traditions to explain how they became such an integral part of Greek culture.
Become a part of Greece’s long history by taking part in this incredible, delicious online class and become a true artisan of the best of Greek cuisine!
Join Italian chefs, Denyse and Roberto, for a 90 minute class, as you learn the steps to making homemade pasta, the cornerstone of Italian cuisine. Tour running: SAT 4pm EDT
1.5 hours
Max varies
Our Italian chefs will work alongside you, giving you the most essential tips to creating the perfect pizza dough, sharing with you the techniques to become your own at home pizzaiolo! Tour running: FRI 4pm EDT
1.5 hours
Max varies