We had a fantastic time at this cooking class in San Sebastián! We learned how to make several Basque favorites, including Gildas, txistorra, tortilla, and Basque cheesecake. Everything we made was delicious, and the class was both fun and informative. The atmosphere was relaxed and engaging, and we had a great time cooking, eating, and learning about Basque cuisine. The experience also included plenty of local drinks, including cider, txakoli, and Rioja wine.
Viator customer · Poppy · May 30, 2026